With Love 153 - Chicken Satay with Basmati Rice

Ingredients:

Satay:

200gr Chicken Breast, cut into cubes

Onion

Garlic

Salt

Sugar

Pepper

Coriander

Salt Soy Sauce

Peanut Sauces:

100 gr Peanut

Chili Paddy

Sugar

60 gr Palm Sugar

25 gr Salt Soy Sauce

Lime Juice

Basmati Rice

Directions:

1. Mix all the satay ingredients and chill it for 1 hour

2. Arrange it with satay stick

3. Grill it until the satay cooked.

4. Mix all the peanut sauce ingredients.

5. Serve satay with basmati rice, peanut sauce, and fried shallots.

Malaysia, May 2011