Wednesday, May 5, 2010

Sunday Date

After a big mess on Saturday, finally we went our for a date. It was so damn tired, I was moving on Saturday, from my old house in an OLD ugly town villa to my new room in a condominium. I felt so lost at the first. I usually have my housemate, yeah i know, I also have the new housemate here, in my new house, but something is missing, something is different. The difference is i know my old housemate well, they are Indonesian, the same nationality as mine and we have been living together for this last two years. But my new housemate? I don't know them at all, we are totally stranger. I'm sure we will talk later, but not as a good friend, but as a "GOOD" housemate. That's all!!!

So for this Sunday Date, our destination was Tesco. I need to buy some new stuffs for my new lovely room. So we rent a car and started our journey and yes, something happened!!!! We drove at the wrong direction, and finally we arrived at Putrajaya. A bit shocked, but the carelessness did a good thing. Putrajaya is totally 100x more romantic than Puchong. We decided to go to Alamanda and have a romantic dinner there.










Here is the picture of the careless driver of the day!
(just kidding hubby, i really love your carelessness and it made the destination changed)










Manhattan Fish Market was our choice. We enjoyed the place so much, but not the voice of that KIDS (if he still remember it). We took some pictures before the dinner came. Here are some of the pictures:














































He ordered the Grilled King Salmon Filler and Hawaiian Fruit Mock-tail, I did a different choice, Mediterranean Baked Fish with Mango Juice. Actually and honestly, I took many pictures on that day; the place, the drink, even the table, but I forgot to take the picture of the food. What a genius!!!!! Here are some picture that I took while waiting for the food (and please just forget my carelessness):

















































































(look like a little kid that wait for his food politely.. what a good boy*)




































































































Dinner was over. It's time for shopping and Carefour was the next destination. We finished our shopping around 9 and continued our date with a short driving lesson at Putrajaya. Here are some Bokeh picture that I took on our way home.































2 May 2010,
Putrajaya - Malaysia

With Love 16 - Cornflakes Choco Cookies

Ingredients:
Cornflakes (as desired)
200 gr cooking chocolate
Colorful sugar ( as desired)

Direction:
1. Melt the cooking chocolate over the hot water.
2. Add the cornflakes, stir it well.
3. Take a spoon of the mixture and set it at the plate, repeat until all the ingredients completed.
4. Garnish with the colorful sugar.

PS: UNFORGETTABLE!!!!! Thanks for the romantic candlelight dinner and the black suit! *Smooch

Monday, 3 May 2010
8.00 p.m.
1month anniversary, 7th dinner (1st CLD)
Malaysia


With Love 15 - Chocolate Milkshake

Ingredients:
200 gr Cooking Chocolate, melted
2 cups of Milk
200 gr ice/ Ice Cream

Direction:
Place all the ingredients into a blender. Blend it until smooth

PS: UNFORGETTABLE!!!!!! Thanks for the romantic candlelight dinner and the black suit! *Smooch

Monday, 3 May 2010
8.00 p.m.
1month anniversary, 7th dinner (1st CLD)
Malaysia


Tuesday, May 4, 2010

With Love 14 - Macaroni Carbonara

Ingredients:
200 gr Macaroni, boiled
2 tablespoon Margarine/ Olive Oil
1 Onion, chopped
150 gr Beef, cut into cubes
2 Egg Yolk
75 gr Parmesan Cheese
6 tablespoon Cream Cheese
1 tablespoon Oregano
2 tablespoon Black Pepper
2 tablespoon Parsley
1 tablespoon Salt

Direction:
1. Mix the egg yolk, Parmesan Cheese, and cream cheese in a bowl => egg mixture
2. Heat the pan and add the margarine. Add the onion and fry it until fragrant.
3. Add the beef, stir it for 2-3 minutes.
3. Turn the heat off, add the macaroni, and egg mixture. Mix it well.
4. Season with salt, parsley, oregano, and black pepper

PS: UNFORGETTABLE!!!!!! Thanks for the romantic candlelight dinner and the black suit! *Smooch

Monday, 3 May 2010
8.00 p.m.
1month anniversary, 7th dinner (1st CLD)
Malaysia







With Love 13 - Potato Salad

Ingredients:
4 Potatoes, boiled and cut into cubes
2 tablespoon Margarine/ Olive Oil
1 Onion, chopped
1 Capsicum, cut into cubes
1 Carrot, cut into cubes
2 tablespoon Parsley
3 tablespoon Black Pepper
1 tablespoon Salt
5 tablespoon Mayonnaise

Direction:
1. Heat the pan and add the margarine. Add the onion, fry it until fragrant.
2. Add the capsicum, carrot, parsley, black pepper, and salt. Stir it until all the ingredients cooked (A).
3. Put A into a bowl. Add the potatoes and mayonnaise. Stir it until blended.

PS: UNFORGETTABLE!!!!!! Thanks for the romantic candlelight dinner and the black suit! *Smooch

Monday, 3 May 2010
8.00 p.m.
1month anniversary, 7th dinner (1st CLD)
Malaysia







With Love 12 - Strawberry Milkshake

Ingredients:
250 gr Strawberries, cut into cubes
2 cups of Milk
200 gr ice/ Ice Cream

Direction:
1. Place all the ingredients into a blender. Blend it until smooth.
2. Garnish with fresh strawberry.

PS: Yes, we love STRAWBERRIES!!

Friday, 30 April 2010
9.00 p.m.
28th day, 6th dinner
Malaysia





With Love 11 - Foo Yong Hai

Ingredients:
*Foo Yong Hai :
4 Eggs, whisked
1 Onion, chopped
150 gr Chives, cut into 2 cm long
1 Carrot, grated
1/2 teaspoon Salt
2 tablespoon Margarine/ Olive Oil
2 tablespoon Flour

*Tomato sauce:
300 gr tomatoes, chopped and crumbled
water ( as desired)
1 Onion, chopped
2 tablespoon Sugar
1 teaspoon Salt
3 tablespoon Corn Flour

Direction:
*Foo Yong Hai:
1. Heat the pan and add the margarine. Add the onion, fry it until fragrant.
2. Add the chives and carrot. Stir it until all the ingredients (A) cooked.
3. Put the A into a bowl, add the flour, eggs and salt. Stir it.
4. Heat the pan and cook it.

*Tomato Sauce:
1. Heat the pan and add the margarine. Add the onion, fry it until fragrant.
2. Add the tomatoes, water, salt, and sugar. Wait until it boiled, add the corn flour.
3. Stir it until all the ingredients cooked.

PS: Emergency!!!! *&^%%$#@!#@$%#^% OMG! OMG! OMG! Get well soon, hubby!

Friday, 30 April 2010
9.00 p.m.
28th day, 6th dinner
Malaysia




Friday, April 30, 2010

First Photo Shoot - Gothic

It's been a long time since I did my first photo shoot. I'm not sure when is the exact date for it, the data and the information are inside my hard disk. Unluckily it broken last month and I don't have any spare time to bring it for repairment.

Okay, back to the shoot, the theme for that photo shoot was GOTHIC. Kevin was the main photographer and Intania helped me with the GOTHIC make up. There also some other photographers; Intania, Ian, and Andrew.

Here are the results:

Venus in the Dark - Kevin














Stoned - Kevin














Drowned in the world - Kevin



















Crimson Heart - Ian S.

With Love 10 - Fresh Salmon Spaghetti

Ingredients:
250 gr Spaghetti, boiled
+300 gr Tomato, chopped and crumbled
+150 gr Salmon, cut into cubes
3 tablespoon Olive Oil/ Margarine
1 Onion, chopped
1 Green Capsicum
1 teaspoon Salt
2 tablespoon Sugar

1 tablespoon Oregano
3 tablespoon Corn Flour
Parmesan Cheese (as desired)
Water (as desired)

Direction:
1. Boil the spaghetti for 7-10 minutes, put it into a large bowl.
2. Heat the pan and add the olive oil/margarine. Add the onion, fry it until fragrant.
3. Add the salmon and capsicum, stir it for 2-3 minutes.
4. Add the tomato, water, salt, sugar, and oregano
5. Add the corn flour. Stir it until all the ingredients cooked.
6. Pour the tomato sauce at the spaghetti's bowl.

PS: Gonna miss that place, gonna miss that night, gonna miss the "taste", and I'm sure, I'm gonna miss you a lot!

Saturday, 24 April 2010
8.00 p.m.
22th day, 5th dinner
Malaysia

With Love 9 - Fried Mushroom Kway Teow

Ingredients:
+ 400 gr Kway Teow
2 tablespoon Olive Oil
4 cloves Garlic, chopped
200 gr Mushroom, cut into cubes
2 Eggs, whisked
100 gr Bean Sprout
100 gr Chives, cut into 4 cm long
2 tablespoon Soy sauce
1 teaspoon salt

Direction:
1. Heat the pan, add the oil. Add the garlic and fry it until fragrant.
2. Add the mushroom, stir it for 1-2 minutes.
3. Add the eggs, stir it.
4. Add the kway teow, bean sprout, chives, salt, and soy sauces. Stir it until all the ingredients cooked.

PS: Because of an unexpected condition, I really need to change the Kway Teow into the noodles. And yeah, finally I cooked the fried mushroom noodles, with the ingredients for Fried Kway Teow. Lucky, he didn't get food poisoning after he ate my food! OH CRAP! "J" by his side!

Friday, 23 April 2010
8.00 p.m.
21th day, 4th dinner
Malaysia