Friday, April 30, 2010

With Love 10 - Fresh Salmon Spaghetti

Ingredients:
250 gr Spaghetti, boiled
+300 gr Tomato, chopped and crumbled
+150 gr Salmon, cut into cubes
3 tablespoon Olive Oil/ Margarine
1 Onion, chopped
1 Green Capsicum
1 teaspoon Salt
2 tablespoon Sugar

1 tablespoon Oregano
3 tablespoon Corn Flour
Parmesan Cheese (as desired)
Water (as desired)

Direction:
1. Boil the spaghetti for 7-10 minutes, put it into a large bowl.
2. Heat the pan and add the olive oil/margarine. Add the onion, fry it until fragrant.
3. Add the salmon and capsicum, stir it for 2-3 minutes.
4. Add the tomato, water, salt, sugar, and oregano
5. Add the corn flour. Stir it until all the ingredients cooked.
6. Pour the tomato sauce at the spaghetti's bowl.

PS: Gonna miss that place, gonna miss that night, gonna miss the "taste", and I'm sure, I'm gonna miss you a lot!

Saturday, 24 April 2010
8.00 p.m.
22th day, 5th dinner
Malaysia

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