With Love 21 - Vege Fried Noodles

Ingredients:
2 plates of Noodles
2 tablespoon Olive Oil
1 Onion, chopped
1 Carrot, cut into slices
100 gr Cabbage
1 tablespoon Parsley, chopped
1 Tomato, cut into cubes
4 tablespoon Salt Soy Sauce
2 tablespoon Sweet Soy Sauce
2 Eggs (scrambled eggs)

Directions:
1. Heat the pan and add the oil. Add the onion and fry it until fragrant, add the parsley.
2. Add the carrot, stir it for 1-2 minutes.
3. Add the tomato, cabbage, noodles, and soy sauce. Mix it well.
4. Stir it until all the ingredients cooked.
5. Garnish with the scrambled eggs, parsley, and tomato.

PS: Give another another another extra 5 minutes!

Thursday, 13 May 2010
10.30 a.m
1st breakfast
Malaysia