With Love 4 - Cheese Crepes

Ingredients:

150 cc Milk

100 gr Sugar

50 gr Flour

2 Eggs

2 tablespoon Melted Butter

Shredded Cheese

Direction:

1. In a large mixing bowl, mix the flour and the eggs. Gradually add in the milk.

2. Add the sugar and the melted butter.

3. Heat the frying pan. Pour the batter onto the pan. Cook the crepe for about 2 minutes.

4. Fill each crepe with the shredded cheese.

PS: I remember every moment that we shared, every laughter that we shared, every vent that we shared. The way you looked at me, the way you smiled at me, the way you coyed at me, the way you drank your MILO ICE, the way you ate your sandwich, yes I remember!

Sunday, 11 April 2010

5.00 p.m

9th day, 3rd dinner

Malaysia