1 pack of agar-agar/ jelly powder
+125 gr sugar (as desired)
1000 cc milk
Strawberry (as desired)
Strawberry (as desired)
Banana (as desired)
Direction:
1. Combine all the ingredients in a pan (except the strawberry & banana), bring to the boil.
2. Arrange the strawberry & banana slices at the pudding mold, put all the boiled ingredients inside
3. Keep in refrigerator for 4-6 hours
PS: It's so FLUFFY, I'm gonna die!
Friday, 6 August 2010
8.00 p.m
Malaysia
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