Ingredients:
25 gr Onion
2 cloves Garlic
2 tablespoon Olive Oil
7 Red Chili (small)
50 gr Chicken Cubes
150 gr Tofu
Water
1 teaspoon Salt
2 tablespoon Oyster sauce
1 teaspoon Black Pepper
Direction:
1. Heat the pan and add the oil. Add the onion and garlic and fry it until fragrant.
2. Add the chili and chicken, and stir it for 1-2 minutes.
3. Add the tofu, oyster sauce, salt, pepper and water. Stir it until all the ingredients cooked.
Friday, 27 August 2010
12.15 p.m.
Malaysia
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