With Love 46 - Mayonnaise Prawns

Ingredients:

Prawns:
1/4 liter oil
250 gr Prawns
2 Eggs
100 gr Seasoning Flour
1 tablespoon Black Pepper
1 tablespoon Salt

Sauce:
3 tablespoon Mayonnaise
1 tablespoon Condensed Milk

Direction:
Prawn:
1. Mix the prawn, salt, black pepper and chilled it fr 1 hour
2. Dip the prawn in whipped eggs.
3. Coat prawn with the seasoning flour (2x).
4. Heat the pan and add the oil.
5. Fry it until all the prawns cooked.

Sauce:
1. Mix all the ingredients and heat it at the pan
2. Add the prawn and stir it well, serve.

Friday, 27 August 2010

12.15 p.m

Malaysia