Showing posts with label appetizer (others). Show all posts
Showing posts with label appetizer (others). Show all posts

Monday, May 30, 2011

With Love 156 - Chicken Bitter ballen

Ingredients:
100 gr Butter
150 gr Flour
350 cc Milk
250 gr Minced Chicken
1 Onion
1 teaspoon Salt
1/4 teaspoon Nutmeg
2 Eggs
100 gr Breadcrumbs
1/2 teaspoon Pepper
1 teaspoon Sugar
Cooking Oil

Directions:
1. Heat the pan and add the oil. Add the onion and fry it until fragrant
2. Add the flour, stir it. Add the milk, stir it continuously.
3. Add the chicken, salt, pepper, nutmeg, and sugar.
4. Take around 1 tablespoon of the dough, and shape it round.
5. Dip it into the whipped eggs, and coat it with breadcrumbs
6. Fry it until all the bitter ballen cooked.

Malaysia, May 2011

Tuesday, March 1, 2011

Homemade 20 - Bitter Ballen

Ingredients:
100 gr Butter
150 gr Flour
350 cc Milk
250 gr Minced Beef
1 Onion
1 teaspoon Salt
1/4 teaspoon Nutmeg
2 Eggs
100 gr Breadcrumbs
1/2 teaspoon Pepper
1 teaspoon Sugar
Cooking Oil

Directions:
1. Heat the pan and add the oil. Add the onion and fry it until fragrant
2. Add the flour, stir it. Add the milk, stir it continuously.
3. Add the beef, salt, pepper, nutmeg, and sugar.
4. Take around 1 tablespoon of the dough, and shape it round.
5. Dip it into the whipped eggs, and coat it with breadcrumbs
6. Fry it until all the bitter ballen cooked.

Padang, December 2010

Tuesday, September 14, 2010

With Love 60 - Fried Tofu

Ingredients:
300 gr Tofu, cut as desired
1 Egg, whisked
1/2 teaspoon Pepper
1 teaspoon Salt
Breadcrumbs
Oil

Direction:
1.
Add the salt and pepper into the whipped egg.
2.
Dip all the tofu slices into the whipped eggs, and coat it with the breadcrumbs
3.
Chilled it for 30 minutes
4. Heat the pan and add the oil.
5. Fry it until all the tofu cooked.

6. Ready to serve


Friday, 10 September 2010
1.00 p.m
Malaysia

Saturday, August 14, 2010

With Love 35 - Fried Mushroom

Ingredients:
1/4 liter oil
250 gr Mushroom
2 Eggs
1 Onion
2 clove Garlic
4 tablespoon Flour
1 teaspoon Black Pepper
1 teaspoon Salt


Direction:
1. Combine all the ingredients except the mushroom and oil.

2. Put all the mushroom inside the batter.
3. Heat the pan and add the oil.

4. Fry the mushroom with the batter.

Saturday, 14 August 2010
1.00 p.m
Malaysia