Monday, May 30, 2011

With Love 153 - Chicken Satay with Basmati Rice

Ingredients:
Satay:
200gr Chicken Breast, cut into cubes
Onion
Garlic
Salt
Sugar
Pepper
Coriander
Salt Soy Sauce

Peanut Sauces:
100 gr Peanut
Chili Paddy
Sugar
60 gr Palm Sugar
25 gr Salt Soy Sauce
Lime Juice

Basmati Rice

Directions:
1. Mix all the satay ingredients and chill it for 1 hour
2. Arrange it with satay stick
3. Grill it until the satay cooked.
4. Mix all the peanut sauce ingredients.
5. Serve satay with basmati rice, peanut sauce, and fried shallots.

Malaysia, May 2011

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