Cake:
200 gr Biscuits, crushed
75 gr Strawberry, crushed
75 gr Butter, melted
3 tablespoon Sugar
Filling:
250 gr Cream Cheese
1 can of Evaporate Milk
6 tablespoon Sugar
3 tablespoon Lime Juice
Direction:
1. Mix all the cake ingredients and put it at the foil, keep it refrigerated for 30 minutes.
2. Mix all the filling ingredients, and pour it into the cake.
3. Keep it refrigerated for a day.
PS: Happy Birthday hubby!
Wednesday, 19 May 2010
00.15 a.m.
Birthday Surprise
Malaysia
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