With Love 24 - Birthday Noodles

Ingredients:
2 tablespoons Sesame Oil
4 cloves Garlic, chopped
150 gr Fish Ball, cut into slices
150 gr Button Mushroom, cut into slices
1 Carrot, cut into cubes
1 Tomato, cut into cubes
100 gr Pakchoi, cut into 2 cm long
250 cc Water
3 tablespoon Oyster Sauce
1 teaspoon Salt
3 tablespoon Corn Flour
200 gr Noodles
2 eggs, boiled and cut into slices

Direction:
1. Put the boiled noodles at the bowl.
2. Heat the pan and add the oil. Add the garlic and fry it until fragrant.
3. Add the fish ball, mushroom, and carrot. Stir it for 2-3 minutes.
4. Add the water, tomato, pakchoi, oyster sauce, and salt.
5. After all the ingredients cooked, add the corn flour, stir it.
6. Pour it at the top of the noodles and garnish it the eggs.

PS: Wish u all the best, Hubby!

Wednesday, 19 May 2010
6.30 p.m.
Birthday Dinner
Malaysia