With Love 25 - Fried Vege Fusilli

Ingredients:
2 tablespoon Olive Oil
1 Onion, chopped
1 Carrot, cut into cubes
2 Eggs, whisked
100 gr Pakchoi, cut into 2 cm long
1 Tomato, cut into cubes
200 gr Macaroni, boiled
2 tablespoon Sweet Soy Sauce
3 tablespoon Salt Soy Sauce

Direction:
1. Heat the pan and add the oil. Add the onion and fry it until fragrant.
2. Add the carrot and egg, stir it for 1-2 minutes.
3. Add the tomato, pakchoi, macaroni, and soy sauce. Stir it until all the ingredients cooked.

PS: XD

Thursday, 20 Mei 2010
1.00 p.m.
3rd lunch
Malaysia