With Love 73 - Mango Milk Pudding

Ingredients:

1 pack of Agar-agar/ jelly powder

+125 gr Sugar (as desired)

1000 cc Milk
Mango (as desired)

Direction:

1. Combine all the ingredients in a pan (except the mango), bring to the boil.

2. Arrange the mango slices at the pudding mold, put all the boiled ingredients inside

3. Keep in refrigerator for 2-3 hours

Saturday, 18 September 2010
7.00 p.m.
Malaysia