2 tablespoon Oil
8 clover Garlic, chopped
250 gr Rice
100 gr Chicken, cut into cubes
1 Carrot
75 gr Green Capsicum
1 tablespoon Black Pepper
1 teaspoon Salt
1 tablespoon Soy Sauce
1 tablespoon Soy Sauce
2 tablespoon Sweet Soy Sauce
Direction:
1. Heat the pan, and add the oil. Add the garlic, stir it until fragrant.
2. Add the chicken, stir it for 1-2 minutes.
3. Add carrot, capsicum, salt, pepper, soy sauce, and rice.
4. Stir it until all the ingredients cooked.
5. Ready to serve.
Monday, 29 November 2010
1.00 p.m.
Malaysia
Direction:
1. Heat the pan, and add the oil. Add the garlic, stir it until fragrant.
2. Add the chicken, stir it for 1-2 minutes.
3. Add carrot, capsicum, salt, pepper, soy sauce, and rice.
4. Stir it until all the ingredients cooked.
5. Ready to serve.
Monday, 29 November 2010
1.00 p.m.
Malaysia
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