Ingredients:
150 gr Fusilli, boiled
+250 gr Tomato, chopped and crumbled
2 tablespoon Olive Oil/ Margarine
1 Onion, chopped
Garlic, chopped
1 teaspoon Salt
2 tablespoon Sugar
1 tablespoon Oregano
Pepper
Meatball (check the previous recipe ==> with love 96)
Direction:
1. Heat the pan and add the olive oil. Add the onion and garlic, fry it until fragrant.
2. Add the tomato, salt, sugar, pepper and oregano.
3. Stir it until all the ingredients cooked.
4. Put it at the plate, add the meatball, and ready to serve.
Saturday, 25 November 2010
1.00 p.m.
Malaysia
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