With Love 83 - Rice Soup

Ingredients:
1 bowl of Rice
2 tablespoon Olive Oil
4 cloves Garlic
1 Carrot
100 gr Chicken Cubes
100 gr Mushroom (Enoki)
2 Potatoes
100 cc Chicken Stocks
200cc Water
Pepper
Salt

Direction:
1. Heat the pan and add the oil. Add the garlic and fry it until fragrant.
2. Add the chicken and stir it for 1-2 minutes
3. Add carrot, potato, mushroom, water, chicken stock, pepper, and salt. Stir it until all the ingredients cooked.
4. Pour it at the top of rice.

Friday, 29 October 2010

1.00 p.m

Malaysia