1/4 Chicken
2 tablespoon Lime Juice
10 cloves Garlic
1 Eggs, whisked
150 gr Flour
1/2 tablespoon Black Pepper
1/2 teaspoon Salt
1 bowl of Rice
Directions:
1. In a big bowl, mix chicken, lime juice, garlic and chilled it for 30 minutes.
2. In the other bowl, mix the flour, black pepper, and salt.
3. Dip the chicken in whipped eggs, and coat it with the flour.
4. Heat the pan and add the oil.
5. Fry it until all the chicken cooked.
6. Serve with rice
Saturday, 30 October 2010
1.00 p.m
Malaysia
can i ask?
ReplyDeletewht kind of flour do we need to use?
yes, you can =)
ReplyDeletei used all purpose flour
u also can use wheat if you don't have it