With Love 61 - Macaroni Schotel

Ingredients:
150gr Corned
200 gr Macaroni, boiled
25 gr Butter
25 gr Onion
50 gr Flour
100 gr Shredded Cheese
2 Eggs, whisked
300 cc Milk
1/2 teaspoon Pepper
1/2 teaspoon Nutmeg
1 teaspoon Salt

Direction:
1. Heat the pan, and add the butter. Add the onion, stir it until fragrant.
2. Add the flour and milk.
3. Add corned, shredded cheese, macaroni, pepper, nutmeg, and salt.
4. Turn off the heat and add the eggs. Stir it again.
5. Heat the oven in 180C, baked it until the top part turned golden brown
(If you don't have an oven, you can cook it by using a normal frying pan. But make sure, cook it with the small fire)

Friday, 10 September 2010

8.00 p.m

Malaysia