1 pack of Agar-agar/ jelly powder (red)
+200 gr Sugar (as desired)
1000 cc Water Nata de Coco (as desired)
Direction:
1. Combine all the ingredients in a pan (except nata de coco), bring to the boil.
2. Arrange nata de coco at the pudding mold, put all the boiled ingredients inside
3. Keep in refrigerator for 2-3 hours
PS: He made it, not me! :P Someone should see his face! LOL!
Saturday, 11 September 2010
8.00 p.m
Malaysia
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