Wednesday, September 15, 2010

With Love 62 - Fried Chicken Bread

Ingredients:
10 pieces of Bread
Oil
2 Eggs, whisked
1 teaspoon Salt
150 gr Chicken, cut into cubes
Onion
1/2 teaspoon Coriander
100 gr Carrot, Shredded
1/2 teaspoon Salt
1/2 teaspoon Sugar

Sheating Ingredients:
1 Eggs, whisked
125 gr Breadcrumbs


Direction:
1. Heat the pan, and add the oil. Add the onion, stir it until fragrant.
2. Add the chicken, stir it for 1-2 minutes
3. Add carrot, coriander, salt, and sugar. Turn off the heat.
4. Take the filling and roll it.
5. Dip the bread
into the whipped eggs, and coat it
4. Heat the pan and add the oil.
5. Fry it until all the bread turned golden brown.

6. Ready to serve.

Saturday, 11 September 2010
8.00 p.m
Malaysia

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