With Love 66 - Vege Omelet

Ingredients:
2 Eggs, whisked
2 tablespoon Olive Oil
1 Onion, chopped
50 gr Mushroom, sliced
50 gr Carrot, shredded
50 gr French Bean, sliced
Salt
Pepper

Direction:
1. Heat the pan and add the oil. Add the onion and fry it until fragrant.
2. Add the mushroom, carrot, and french bean. Stir it for 1-2 minutes. Turn off the heat
3. Add the eggs, salt, and pepper. Mix it well
4. Heat the other pan and add the oil. Cook all the ingredients
5. Ready to serve

Sunday, 12 September 2010

8.00 p.m

Malaysia