Cake:
9 Eggs
300 gr Sugar
300 gr Butter, whisked
150 gr Flour
75 gr Cocoa Powder
Fla:
500cc Milk
175 gr Sugar
2 Eggs
100 gr Flour
2 tablespoon Butter
Vanilla
Directions:
Cake:
1. Mix sugar and eggs until it grow.
2. Add butter, chocolate powder, and flour. Mix it well.
3. Divide and pour into 2 different cake pan (22x22x8cm).
4. Bake at 200°C for 20 minutes.
Fla:
1. Mix all the fla ingredients
2. Heat and stir it continuously until it boiled.
3. Arrange the cake at the bottom of the cake pan, add all the fla and cover it with the other cake.
4. Keep it refrigerator for 2-3 hours.
Padang, February 2011
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