Ingredients:
4 Eggs
325 gr Sugar
100 gr Butter
100 gr Flour
75 gr Cocoa
Baking Powder
Salt
100 gr Cashew, baked
Directions:
1. Mix the eggs and sugar until it smooth and grow
2. Add flour, cocoa, and baking powder
3. Finally add the butter and cashew.
4. Pour the dough at the cake pan (22x22cm)
5. Bake at 250°C for around 25 minutes
Padang, February 2011
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