Ingredients:
150 gr Black Sticky Rice
1 lt Water
1 Pandan
150 gr Sugar
250 gr Coconut Milk
Directions:
1. Boil the rice, water, and pandan with small heat around 20 minutes.
2. Add sugar and heat for the other 10 minutes
3. Garnish and serve with coconut milk
Padang, December 2010
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