With Love 105 - Beef Lasagna

Ingredients:

8 Lasagna Sheets, boiled

200 gr Grated Mozzarella

50 gr Parmesan Cheese

Beef Sauce:

2 tablespoon Butter

1 Garlic

100 gr Onion

250 gr Minced Beef

500 gr Tomatoes

11/2 teaspoon Salt

1 tablespoon Pepper

1 tablespoon Oregano

2 tablespoon Sugar

Cheese Sauce:

30 gr Butter

30 gr Flour

350 ml Milk

150 gr Grated Cheese

1 teaspoon Pepper

1 teaspoon Nutmeg

Directions:

Beef Sauce:

1. Heat the butter and fry garlic and onion until it fragrant.

2. Add the beef, and stir it for 1-2 minutes

3. Add tomatoes, pepper, oregano, salt, sugar.

4. Cook it until the sauce turn thick

Cheese Sauce:

1. Heat the butter and add the flour.

2. Stir it and pour the milk little by little.

3. Add the cheese, nutmeg, pepper.

Lasagna:

1. Prepare cake pan, put one of lasagna sheet, tomato sauce, and cheese sauce.

2. Add some more layer with the same placement.

3. Spread the mozzarella and parmesan cheese.

4. Bake at 180°C for around 20 minutes

Malaysia, February 2010